Parcours audioguidé pour visiter Lyon

The best time to discover Lyon runs from May to June and from September to early October. During these months, you'll enjoy mild, pleasant temperatures, ideal for wandering the cobbled streets and exploring the different neighbourhoods. Spring brings particularly beautiful green landscapes, while early autumn bathes the city in golden light. Summer is also a good option if you enjoy urban buzz, even though temperatures can sometimes climb and the risk of rain is higher. Lyon's winters are generally cool, with temperatures ranging between 0 and 8°C, which can make sightseeing less comfortable but gives the city a more intimate atmosphere.

For a first visit to Lyon, ideally plan for three to four days. This will give you time to explore the iconic neighbourhoods such as Vieux Lyon, the Presqu'île and the slopes of Croix-Rousse at a relaxed pace, while savouring the local cuisine. In two days, you can see the main highlights, but at a hurried pace. If you have a week, you'll have the luxury of strolling through the traboules, visiting several museums and venturing into less touristy areas such as La Guillotière or Gerland. Don't forget to leave time for the food breaks in Lyon's bouchons, which are an integral part of the experience.

Lyon has an excellent public transport network run by TCL, comprising metro, tram, bus and funiculars. The metro has four lines that efficiently serve the main neighbourhoods and tourist sites. The Fourvière and Saint-Just funiculars take you up to the heights of the city. For more flexibility, the Vélo'v self-service bikes are perfect for exploring the city at your own pace, with numerous dedicated cycle paths. The city centre remains very pleasant to explore on foot, particularly the Presqu'île and Vieux Lyon. Taxis and private-hire vehicles are also available, but public transport is generally enough for all your sightseeing trips.

Vieux Lyon, a UNESCO World Heritage Site, is a Renaissance gem with its mysterious traboules and cobbled lanes. The Presqu'île, the shopping heart between the Rhône and the Saône, is home to the majestic Place Bellecour and lively streets. Fourvière, nicknamed the hill that prays, offers a breathtaking view from its iconic basilica. Croix-Rousse, the former hill of the silk weavers, charms visitors with its bohemian atmosphere and picturesque slopes. Each neighbourhood tells a different facet of Lyon's history. The Ryo app offers narrated audio tours that guide you through these iconic neighbourhoods, revealing their secrets and anecdotes as you walk.

Lyon-Saint Exupéry airport is around 25 kilometres from the city centre. The most convenient option is the Rhônexpress, an express tram that connects the airport to Part-Dieu station in under 30 minutes, with departures roughly every 15 minutes during the day. From there, you can easily reach your accommodation by metro or tram. Taxis and private-hire vehicles are a more expensive but direct alternative, with a journey of around 30 to 45 minutes depending on traffic. Shared shuttles and bus services are also available, offering mid-range fares. If you rent a car, the A43 motorway takes you straight to the centre, but beware of parking, which can be tricky in the city.

A day in Lyon calls for strategic choices. Start with Vieux Lyon and its fascinating traboules, then take the funicular up to Fourvière to admire the basilica and the exceptional panorama over the city. Head back down to the Presqu'île for lunch in a traditional bouchon. In the afternoon, stroll across Place Bellecour and walk up Rue de la République to the City Hall and the Opera House. If time allows, finish with a walk along the banks of the Rhône at sunset. To make the most of your day and not miss any of the essentials, the Ryo audioguide accompanies you with a tour specially designed to discover Lyon's must-sees in a single day.

Lyon's bouchons are the temples of local cuisine, where you'll savour the true specialities in a warm and authentic atmosphere. Vieux Lyon and the slopes of Croix-Rousse are full of these traditional establishments. Look for those bearing the "Bouchon Lyonnais" label, which guarantees authenticity. On the menu, enjoy pike quenelle, tablier de sapeur, grattons or cervelle de canut. Les Halles Paul Bocuse, considered the belly of Lyon, also offer an exceptional gastronomic experience with quality produce. For a more modern experience, explore the Confluence district, where young chefs reinvent tradition. Don't forget to finish with a tarte aux pralines, the city's iconic dessert.